We have a varied gastronomic styles across the globe but most of them are to be cooked with red onions or they just dont taste Right!. Indian Red Onions are used across many culinaries to add flavor and texture, mainly because they tend to have a sharper flavor than yellow and red onions
HSN CODE | 07031010 |
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Port Of loading | JNPT & CHENNAI |
Colour | Red |
Length | 55mm+ |
Shelf Life | 25 Days from packing |
Source | Maharashtra, Karnataka. |
Packing | 5,10,25,50kg Mesh & Jute Bags |
Delivery Time | 6-9 Days Depending Upon Transit Time |
Load-ability | 40ft FCL-25 Metric Tons;
20ft FCL-13 Metric Tons. |
How We Work
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Procurement
We Procure Premium quality Indian Coconuts from farms that align to sustainable farming practices.
Sorting & Cleaning
The coconut are cleared off the unwanted husk and carefully sorted according to weight and size.
Packaging
The Semi Husked coconuts are packed as per requirement of the client either in Jute Bags or polypropylene bags with 25 nuts in each.
Fumigation
To comply with international food safety protocols Health & safety of the end consumer, the Container is fumigated with insecticides
Inspection
Pre-Shipment inspection is done for quality, quantity and conformity verification at the time of loading. And Phytosanitary certification, certificate of origin is obtained
Loading
The packed bags are carefully loaded one by one into the container under inspecton , a sample of the goods is sent for quality testing & the container is seal locked
Free On board
The Container is transported from the farm to the loading port depending upon the destination port and stipulated time.
Delivery
Finally after the transit once the vessel carrier reaches the destination port , the goods are available for collection upon submitting the Bill of lading.
At SOMA INTERNATIONAL We Prioritise Sourcing Desiccated Coconut From Manufacturers That Are Aligned To.....
Organic Farming Practices
Sustainable and organic farming methods to cultivate Indian coconuts in South India. Indian Coconut plantations adhere to eco-friendly practices, promoting soil health and biodiversity.
Water Conservation Initiatives
Farmers are committed to responsible water management in coconut cultivation, implementing efficient irrigation techniques and rainwater harvesting. By prioritising water conservation, we aim to minimise the environmental impact of coconut farms.
Biodiversity Preservation
Coconut farms in South India are designed to coexist with the natural ecosystem, preserving biodiversity. Through careful planning and cultivation methods, farmers prioritise the protection of local flora and fauna.
Fair Trade and Ethical Sourcing
Soma International ensures fair trade practices in the sourcing of Indian coconuts, prioritizing the well-being of local farmers. We collaborate with farmers in South India, providing fair wages and support for sustainable agricultural practices.
Low-Carbon Footprint Packaging
We are committed to reducing our carbon footprint by using eco-friendly packaging materials for exporting Indian coconuts. Our packaging materials are chosen with sustainability in mind, aligning with international environmental standards.
Benefits
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Health benefits of Indian Coconuts
Desiccated coconut offers plenty of health benefits, making it a valuable addition to any diet. Packed with essential nutrients like fiber, healthy fats, vitamins, and minerals, desiccated coconut supports various aspects of well-being. It aids digestion by promoting regular bowel movements and preventing constipation, while also supporting weight management by curbing cravings and providing sustained energy. Additionally, desiccated coconut contributes to heart health by improving cholesterol levels and reducing the risk of cardiovascular disease. Its immune-boosting properties, coupled with its ability to strengthen bones, regulate blood sugar levels, and promote healthy skin and hair, further underscore its value. With its antioxidant protection and contribution to gut health, desiccated coconut emerges as a versatile ingredient that not only enhances culinary experiences but also fosters overall health and vitality.
Uses of Indian Coconuts
Semi-husked coconuts find diverse applications across culinary, industrial, and cultural realms. In culinary practices, these coconuts are prized for their versatility, used in both sweet and savory dishes. From traditional desserts like coconut ladoo to savory curries and chutneys, semi-husked coconuts impart a rich, tropical flavor and creamy texture. Moreover, they serve as a source of hydration, with coconut water prized for its refreshing taste and electrolyte content. Beyond the kitchen, semi-husked coconuts are utilized in various industrial processes, such as the production of coconut oil, fiber, and cosmetics. Additionally, they hold cultural significance in many regions, featuring prominently in rituals, ceremonies, and decorative arrangements. With their myriad uses and applications, semi-husked coconuts stand as a versatile and indispensable resource in numerous aspects of daily life.
Nutritional value of Indian Coconut per 100g
Here are the Nutritional facts for 3.5 ounces(100g) of Raw coconut meat
Calories | 350 |
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Vitamin B | Thiamine-10mg |
Vitamin C | 2mg |
Protein | 3.4g |
Iron | 2mg |
Calcium | 21mg |
Fat | 34.7g |
Phosphorus | 98mg |
Carbohydrates | 14g |
Semi Husked Coconuts Export from India
India being one of the largest producer of Premium Desiccated Coconut,the demand for Indian Desiccated Coconut in the world is growing rapidly. Desiccated Coconut Export from India during the period 2022-23 was worth $28,646,696 amounting to a quantity of 10,123,929Kgs. Iran being the largest importer, followed by Europen region and Middle eastern countries respectively. Leveraging the country’s abundant coconut plantations and tropical climate, India ranks among the top exporters of desiccated coconut globally, offering high-quality products to international markets. With a focus on sustainable practices and stringent quality standards, SOMA INTERNATIONAL ensures the consistent supply of premium desiccated coconut flakes. Indian desiccated coconut is renowned for its superior taste, texture, and nutritional value, making it a preferred choice for consumers and businesses worldwide.